Inventio Civitas Progressus
Dead Chefs Society is a members only group of gourmands, epicureans and travelers who believe the best way to learn about a culture is through its dining and drinking customs. By way of Long Island's bevy of authentic ethnic cuisine we aim to connect food and drink with a sense of place.
Food is everything we are. It’s an extension of nationalist feeling, ethnic feeling, your personal history, your province, your region, your tribe, your grandma.
